Evolution 3.5" Paring Knife
Product Details
Web ID: 4974710Ratings & Reviews
9 customer images
Amazingly sharp
After buying my 6" Miyabi chef's knife I knew that I needed another smaller knife. My 3.5" Miyabi let's me breeze through all my prep work. These 2 knives are the sharpest ones that I have ever owned.
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Customer review from Zwilling.com
Great paring knife
This is a great Japanese paring knife. I really like the feel of the handle on this blade, it’s very comfortable and contours nicely. This blade has a nice lighter weight to it, but is very sharp. This is a great intro paring knife if you want to go from Western style knives to Asian, with the Evolution, it brings the two styles together, making it a much more durable Japanese paring knife.
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Customer review from Zwilling.com
Great liittle knife
Comfortable, super sharp, great for small tasks in your hand. Peeling or cutting small produce. Nothing better than a good paring knife.
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Customer review from Zwilling.com
So sharp paring knife!
Evolution knife is made from revolutionary fine carbide FC61 steel, these knives offer the signature sharpness for which Japanese knives are known. These paring knife is exceptionally sharp, small but very useful. it is enjoyable to cut fruits, any small vegetables or can be a utility knife for small food cutting needs. Curvy andle is so comfortable in the hand.
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Customer review from Zwilling.com
Miyabi magic
This is my favorite Miyabi line. It's simply elegant, super sharp and durable. I use this knife as a peeler and slicer. Perfect for my apple pie making!! Precision slicing! Love the classic look of the handle.
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Customer review from Zwilling.com
Palm Perfect Paring
Miyabi Evolution makes for a perfect paring knife. The contoured handle and well rounded heel of blade and spine are very comfortable in the palm. Great for peeling, removing blemishes and any small detail work.
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Customer review from Zwilling.com
Best of Both Worlds
With Evolution you get a crazy sharp Japanese knife;and incredible edge retention and durability from the FC61 steel (no other kitchen knife manufacturer uses this). The handle is designed more like the German knives with its curve which fits perfectly in the palm of your hand and the three rivets which signifies lifetime durability.
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Customer review from Zwilling.com
Feels good in the hand
Handy tool for taking on the smaller tasks. The handle on this knife is comfortable in most people's hands making it a much used kitchen tool. The Evolution line is the kind of knives that inspire loyalty and cooking creativity. It is a hybrid of Japanese and German knife making traditions. The handle is a perfect example. It is a little heavier like a German knife, but a little narrower like a Japanese knife. The steel that the blade is made of is German and the craftsmanship is Japanese. The combination is a hard durable blade that stays sharp for a long time. Hone it regularly and sharpen maybe once a year; you'll have it forever. Evolution knives are dishwasher safe, but hand wash to retain the beauty and look of new.
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Customer review from Zwilling.com