Kaizen 9.5" Bread Knife

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$300.00
9/mo.* suggested payments for 36-months totaling $300.00 with Macy's Card. *
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Product Details

Web ID: 1096660

Embrace the elegance & expertise of Japanese craftsmanship with this super sharp & super capable bread knife. Crafted through a special ice-hardening process, the precision steel blade boasts an unrivaled strength & hardness that tackles everything from bread to larger fruits, like watermelon & pineapple, with incredible ease.

  • Product Features

    • VG10 steel encased by 64 layers of Damascus
    • 60 Rockwell hardness through special ice-hardening CRYODUR process that ensures outstanding durability, high-corrosion resistance & flexibility
    • Traditional Japanese blade angle of 9.5º to 12º
    • Micarta D-shaped handle with a mosaic accent complemented by red spacers & a metal end cap
    • Hand wash only
    • Limited lifetime warranty
    • Made in Japan
    • Imported

  • Shipping & Returns

    • This item qualifies for Free Shipping with minimum purchase! exclusions & details
    • This item may only be shipped using Standard.
    • This item may not be shipped to Hawaii, Armed Forces Europe, Federated States of Micronesia, Puerto Rico, Armed Forces Pacific, Guam, U.S. Virgin Islands, Northern Mariana, Alaska, Marshall Islands, Armed Forces Americas, American Samoa, Palau and the Philippine Islands.
    • Returns are accepted at any Macy's store within 30 days from purchase date. Last Act items are final sale and sold “as is.” No returns, exchanges, or price adjustments allowed.
    • For complete details, see our Shipping and Returns policies.
    • Please call customer service for returns.

Ratings & Reviews

5/5

26 star ratings, 0 reviews

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3 customer images
  • Magic knife
9 years ago

Just as described

It provides effortless cutting and sits comfortably in your hand. I like the length for cutting larger artisanal breads. It is replacing a Henckels bread knife which is 20+ years old so I am a big fan of the company.

Recommends this product

9 years ago
from San Jose

Good

I am happy with the purchase it cuts a loaf of bread easy.

5 years ago

A great bread knife

I love the look of the blade and the flower Damascus pattern look of the 64 layers of the VG10 steel on this bread knife. The handle is nicely rounded, really feels nice with the Micarta wood handle. It has a really nice weight to it, and I can slice through anything with ease and smoothness; whether it’s a loaf of bread to fruit or meat, the bread knife provides great and clean slices every time.

Recommends this product

5 years ago

Slice of heaven

The bread knife was included in our Kaizen set. It's become one of our favorites. We are so happy with the quality and sharpness. They are comfortable and beautiful to look at.

Recommends this product

5 years ago

Miyabi - magnificeint

This knife is super sharp serrated edge designed for cutting through crusty loaves of bread, without smashing the inside. This is a hand made, detail oriented blade...and, it shows! Every inch of this knife is quality. This is the Gold Standard!!

Recommends this product

5 years ago

Bread knife so sharp!

One great bread knife, 9.5" Miyabi Kaizen, for years I've enjoyed fit and finish. It is not by surprised that this knife is versatile, great for leafy vegetables and cuts through meats breads, bagel and baguette effortless. This is a VG10 super steel Japanese knife,a golden standard. It is scalpel-like sharpness and has 65-layer Damascus flower design. This exquisite, hand-hammered effect helps prevent food from sticking. Hand-honed blade finished with a true katana edge and a CRYODUR blade, ice-hardened to Rockwell 60. The blade is balanced by a refined D-shaped handle made of black linen Micarta. Hand wash is recommended.

Recommends this product

5 years ago

Japanese Bread Knife

Beautiful Japanese crafted knife. The 65 layer damascus serrated blade glides effortless through hard bread crusts with clean slices. Also excellent for baked sweet breads, angel food cake, tomatoes and citrus fruit.

Recommends this product

5 years ago

Amazing serration

The serrated edge on this knife is so amazing. The longer teeth puncture the crust and then it's so sharp you don't squish the soft middle at all as you continue through. Kaizen knives are made from VG10 super steel and harden to an impressive 60 on the hardness scale. It has a beautiful damascus pattern and an elegant linen Micarta handle that looks like wood with non of the maintenance downfalls of wood like swelling or cracking.

Recommends this product